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Chicken Tandoori

Yields:4 servings
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Recipe Cooking TimePreparation8 hours
Cooking45 minutes
Ready In8 hours

Ingredients

8 pieces chicken
1 tablespoon curry powder
1 teaspoon salt
1 medium onion finely chopped
1 cup yogurt, plain
1/2 teaspoon garlic
1 teaspoon paprika

Directions

Mix all ingredients and marinate in the refrigerator for 4 to 8 hours.

Bake for 30 minutes, covered at 350 degrees F.

Uncover and bake for another 15 minutes.

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Member Review

*****

Shrimp Paesano

Was very fast to prepare once the shrimp was marinated. Makes for great presentation and texture makes this dish a keeper. We served with some linguine and crusty italian bread.

Reviewed by sean

 
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