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Cajun Barbeque ButterA simple and tasty recipe that can be used for marinating or grilling.
IngredientsDirectionsWhip butter until smooth. Add remaining ingredients and blend completely. Put into a storage container and chill until needed. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewBeef Jerky a la Willie great taste,if you have older oven all you need is pilot light.it dries meat out in 8 hours.be prepared for your house to smell like a hickery smoke house for a day. |
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