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White Chocolate Almond-Pecan Pie

Yields:1 Pie
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Recipe Cooking TimePreparation15 minutes
Cooking50 minutes
Ready In1 hours
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Ingredients

4 large eggs beaten
1 cup corn syrup, light
2/3 cup sugar
3 tablespoons butter melted
1 tablespoon vanilla extract
1 tablespoon almond extract or to taste
1 tablespoon chocolate extract
6 ounces white chocolate
1 cup pecan halves
1 cup almonds sliced or slivered
1 each pie shell (9 inch) unbaked

Directions

Combine first eight ingredients, beat with an electric mixer until blended.

Stir pecans and almonds into mixture.

Pour mixture into pastry shell.

Bake at 350 for 50-55 minutes.

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Rumple

Member Review

****

Old Fashioned Pea Soup

This is an old recipe my mother used to make for my family in Australia,it is delicious,wonder ful with hot buttered toast