Sky-High Strawberry Pie

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• Baked Goods
• Desserts
• Pies
• Strawberries
• Sweets and Desserts

Ingredients

Directions

In a large mixing bowl, mash enough berries to equal 3 cups.

In a saucepan, combine the sugar and cornstarch.

Stir in the mashed berries and water; mix well.

Bring to a boil over medium heat, stirring constantly.

Cook and stir for 2 minutes.

Remove from the heat; add food coloring if desired.

Pour into a large bowl.

Chill for 20 minutes, stirring occasionally, until mixture is just slightly warm.

Fold in the remaining berries. Pile into pie shell.

Chill for 2-3 hours. In a small mixing bowl, whip cream until soft peaks form.

Sprinkle pudding mix over cream and whip until stiff.

Pipe around edge of pie or dollop on individual slices.