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Maple Sugar Pumpkin Pie

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Recipe Cooking TimePreparation30 minutes
Cooking60 minutes
Ready In90 minutes
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Ingredients

16 ounces pumpkin solid-pack
2 tablespoons flour, all-purpose
1/2 teaspoon cinnamon, ground
1/2 teaspoon nutmeg
1/2 teaspoon ginger ground
1 tablespoon butter or margarine, softend
1 cup sugar
1 cup milk
2 tablespoons maple syrup
2 large eggs
1 each pie shell (9 inch) 9 inch unbaked
1 x whipped cream optional

Directions

In a mixing bowl, combine all ingredients except last two.

Pour into the pie shell.

Bake at 425 degrees for 15 minutes. Reduce heat to 350 and continue baking for about 45 minutes or until a knife inserted near the center comes out clean.

Cool to room temperature. Refrigerate.

Garnish with whipped cream if desired.

Makes 8 servings.

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Rating * ** one star rating** **** *****
Review
peppiegirl

Member Review

*****

Portuguese Roast Turkey

I have made this for the past 3 years and it is a HUGE hit with everyone. The skin is delisious and the meat is so tender and juicy. I will never do a regular roasted turkey again.

Reviewed by peppiegirl