Kentucky Apple Festival Pie

Yields:	1 pie
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	Preparation	25 minutes
	Cooking	1 hours
	Ready In	1 hours

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Ingredients

1/3	cup	vegetable shortening
2	cups	flour, all-purpose
1/2	teaspoon	salt
1	teaspoon	cinnamon
1/3	cup	butter
1/3	cup	water	boiling
1/2	teaspoon	baking powder
7	each	granny smith apples
1 1/2	tablespoons	butter
3/4	cup	sugar

Directions

For the crust, mix shortening,1/2 cup butter and flour.

Add boiling water, salt and baking powder.

Mix well.

Separate into 2 balls, place between 2 pieces of wax paper, roll.

For the filling, peel, core and slice apples.

Lightly mix cinnamon and sugar with the apples.

Heap into pastry lined pie pan and dot with 1 1/2 tbsp. butter.

Cover with topping crust;slit to allow steam to escape.

Bake 60 to 75 minutes at 425 degrees F.

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Recipe Bite

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Member Review

Apple and Orange Pork Chops

This meal was very simple. I liked it a lot, but the rest of my family didn't like the rice. The orange was a little over powering. The pork chop was excellent.

Reviewed by kingdor