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Hawaiian Pienapple Pie
Ingredients
DirectionsCombine eggs and corn syurp; beat until well blended. Stir in remaining ingredients and mix well. Spoon into pie shell and bake at 350 degs F. for about 30 minutes, or until pastry is brown and filling is firm. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewMexican Fudge One of our Engineers made this for a company function and I just flipped for it! Love it!!! |
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