Easy Apple Puff Pie

Yields:	1 pie
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Cut apples into halves and remove cores.

Prick surface of apples with a fork.

Place on apple half, cut side down, in center of unbaked pie shell.

Arrange remaining apple halves in ring around center apple, overlapping adjacent apple halves.

Pour sweetened condensed milk over apples.

Sprinkle with cinnamon.

Bake in 425 degrees F oven 20 minutes.

Reduce temperature to 300 degrees F and bake 50 minutes more, or until apples are tender.

Cool on rack.

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Very tasty fruitcake, all kinds of candied fruits in the cake, looks great, great flavor! Family and friends enjoyed it.

Reviewed by mixtogether