Chocolate Cheesecake Pie

Yields:	1 pie
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	Preparation	15 minutes
	Ready In	3 hours

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Ingredients

8	ounces	cream cheese	softened
1	cup	powdered sugar
1	teaspoon	vanilla extract
1	cup	chocolate (semi-sweet)	semi-sweet chips, melted
2	cups	whipped topping, prepared	thawed
1	each	pie shell (9 inch)	deep dish
1/2	cup	caramel topping
1/2	cup	pecan halves	toasted

Directions

Combine cream cheese, powdered sugar and vanilla.

Stir in melted chocolate chips.

Mix well. Fold in whipped topping.

Spoon cream cheese mixture into pie crust. Spread caramel topping evenly over top of pie.

Arrange pecan halves on top.

Chill a few hours before serving.

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Recipe Bite

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Member Review

Hamburger Petal Pie

This is a great recipe! Something different to do with hamburger, easy to make and tastes great. The biscuits actually make a really nice light crust. This one is in my favourites and will be repeated often on my dinner table!

Reviewed by laurie@recipeland