Best in the West (Houston) Pumpkin Pie

Yields:	1 pie
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	Preparation	10 minutes
	Cooking	70 minutes
	Ready In	90 minutes

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Ingredients

3	large	eggs
16	ounces	pumpkin (canned)
1/2	cup	brown sugar	packed
1/2	cup	sugar
1 1/4	teaspoons	cinnamon
1/2	teaspoon	ginger	ground
1/4	teaspoon	nutmeg
1/2	teaspoon	salt
3/4	cup	milk
1/2	cup	heavy whipping cream
1	x	pie shell (9 inch)	unbaked
1	x	whipped cream

Directions

In large bowl, beat eggs slightly.

Add pumpkin, sugar(s), cinnamon, ginger, nutmeg and salt and mix well.

Add milk and cream and mix well.

Place pie shell on oven rack, then pour in pumpkin filling.

Bake 60 to 70 minutes at 350 degrees F.

Cool on a rack.

Just before serving, decorate with whipped topping.

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General:Horseradish is a hot, pungent condiment made from a plant in the mustard family. The powdered form of Horseradish is made by grinding the root and drying in a gentle heat. Horseradish vinegar is the root combined with shallots, onions, garlic, and...

Member Review

Marinated Cucumbers

also try using celery seed instead of seasoning salt