Recipe Photo
Recipe Photo
Bookmark and Share

Best Key Lime Pie

Yields:1 pie
Rate this Recipe
Recipe Cooking TimePreparation5 minutes
Ready In5 minutes
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 cans limeade concentrate
2 each whipped topping, prepared medium
2 cans condensed milk
1 each pie shell (9 inch)

Directions

Gently mix together and put in pie shell of your choice.

Maybe you could figure out the amount of key lime juice to substitute for the limeade.

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Recipe Bite

SEAR-ious Flavor

by Mark R. Vogel

Louis Camille Maillard (1878-1936) was a French physician and chemist. In 1912 he was researching how amino acids combined to form proteins. Serendipitously, he uncovered...

read more...

yankfan79

Member Review

****

Thai Chicken with Rice

LOVE this dish!