Banana Berry Pie

Yields:	1 pie
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	Preparation	40 minutes
	Cooking	0 minutes
	Ready In	160 minutes

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Ingredients

1	small package	jello	strawberry-banana
3/4	cup	water	boiling
1/3	cup	water	cold
2 1/2	cups	whipped topping, prepared	thawed
1 1/2	cups	strawberries	sliced
1	each	graham cracker pie crust
1	small	pudding	banana
3/4	cup	milk

Directions

Dissolve gelatin in boiling water.

Stir in cold water.

Chill until slightly thickened.

Mix in 1 cup of the cool whip.

Stir in 3/4 cup of the strawberries.

Pour into pie crust; chill until firm, about 15 minutes.

Whisk pudding mix into milk.

Fold in 1 1/2 cups of the cool whip.

Stir in the remaining strawberries.

Spread mix over gelatin in pie crust.

Chill until set, about 2 hours.

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