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Apple Pie-2

Yields:1 pie
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Recipe Cooking TimePreparation30 minutes
Cooking60 minutes
Ready In1 hours
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Ingredients

1 x apples
3/4 cup brown sugar packed
2 tablespoons tapioca or more
4 tablespoons lemon juice
1 teaspoon cinnamon
1 teaspoon nutmeg
1/2 cup sugar

Directions

Use an apple such as Granny Smith.

Use as many apple as you prefer to make a thick pie.

Place apples in unbaked pie crust.

In bowl, mix brown sugar and tapioca; let mixture sit for 15 minutes.

In the meatime, sprinkle 4 T lemon juice over the apples.

Then pour tapioca mixture on the apples and lemon juice, followed by cinnamin, nutmeg and sugar.

Place 2nd crust on top.

Pinch crusts together; bake at 350F 1-1 1/2 hours until nicely browned.

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About Garlic

by Laurie

History - Garlic is native to central Asia, but its use spread across the world more than 5000 years ago, before recorded history. It was worshipped by the Egyptians and fed to workers building the Gread Pyramid at Giza, about 2600 BC. ...

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Member Review

****

Yogurt-Curry Chicken

Very pleased to find this. Have been looking everywhere for a version similar to this one. The lime juice is a nice twist.