Apple Meringue Pie

Yields:	1 pie
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Spread apples evenly in bottom of pie shell.

In separate bowl, cream sugar and butter.

Blend in lemon juice and 3 beaten egg yolks. Pour over apple.

Sprinkle with cinnamon and nutmeg. Bake in 350 degrees F.

oven for 40 to 45 minutes.

Beat egg whites until peaks are formed.

Gradually, add powdered sugar and vanilla,beating until meringue is stiff.

Spread over top of pie.

Return to oven. Reduce heat to 325 degrees F. Bake 5 to 10 minutes longer, until meringue is lightly browned.

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Recipe Bite

by Laurie

General:Basil is a bright green, leafy plant, Ocimum basilicum, which is in the mint family....

This is the best recipe. The only thing we could add is to drizzle with confectionery sugar icing.