1850 Blackberry Pie

This recipe originates in 1850.

Yields:8 servings
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Recipe Cooking TimePreparation5 minutes
Cooking45 minutes
Ready In50 minutes

Ingredients

1 each pie shell (9 inch) unbaked, 10 inch
1 quart blackberries
1 cup flour, all-purpose
2 cups sugar granulated
1 cup milk

Directions

Fill shell with berries.

Mix flour, sugar, and milk. Pour mixture over berries.

Bake at 350 degrees F for 45 to 50 minutes until center is set. If desired, brown under broiler.

Serves 6 to 8

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ruthieq209

Member Review

StarStarStarStar

Lemon Baked Sole-Diabetic

This was pretty yummy! Easy one!

 
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