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Cake Doughnuts

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Recipe Cooking TimePreparation15 minutes
Cooking5 minutes
Ready In20 minutes
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Ingredients

1 tablespoon sugar granulated
4 tablespoons sugar substitute
1/3 cup buttermilk
1 each egg well beaten
1 cup flour, all-purpose
1 teaspoons baking soda
1 teaspoon baking powder
1 x nutmeg to taste
1 x cinnamon to taste
1 x vanilla extract to taste
1 x salt to taste
1 x vegetable oil (for deep-fat frying)

Directions

Combine sugars, buttermilk, and egg; beat well.

Add remaining ingredients, except oil.

Beat just until blended.

Heat oil to 375F.

Drop dough from doughnut dropper into hot fat.

Fry until golden brown, turning often.

Drain.

1 serving

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Member Review

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Greek Potatoes

I make these everytime I have souvlakia and they are a big hit.