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Pasta Green Salad

Yields:6 servings
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Recipe Cooking TimePreparation10 minutes
Cooking0 minutes
Ready In2 hours
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Ingredients

3 cups pasta, rotini cooked
2 cups swiss cheese shredded
1 package green beans frozen, cut
1 package green peas frozen, cut
1 cup green bell pepper strips
1/2 cup scallions, spring or green onions sliced
1 cup cucumber chopped
Dressing
1/3 cup mayonnaise
1/3 cup yogurt, plain
3 tablespoons parmesan, parmigiano-reggiano cheese, grated grated
1 tablespoon lemon juice
1 1/2 teaspoons dill weed dried
1 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon black pepper

Directions

In a small bowl, combine all the dressing ingredients.

Mix until well-blended; set aside.

If not serving immediately, cover and chill until ready to use.

Place the cooled rotini in a large bowl and toss with the remaining ingredients, except the dressing.

Cover and chill until ready to use.

Just before serving, mix the dressing again and toss into the salad.

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ionateosgirl

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