Chocolate Chocolate Chip Muffins

Ingredients

Amount		Ingredient	Preparation
2	large	eggs
1/2	cup	vegetable oil	(125ml)
1	cup	milk	(240ml)
1	teaspoon	vanilla extract
1 3/4	cups	flour, all-purpose
1/2	cup	sugar
1/4	cup	cocoa powder
1	tablespoon	baking powder
1/2	teaspoon	salt
1/2	cup	chocolate chips (semi-sweet)

Directions

Preheat oven to 400 F and prepare muffin pan.

Grease muffin pan or fill with paper liners.

A nonstick pan requires no greasing.

In large bowl add and combine well eggs, oil, milk and vanilla.

In smaller bowl combine well flour, sugar, cocoa, baking
powder, salt and chocolate chips.

Combine wet and dry mixtures and fold together gently until just
mixed.

Spoon into prepared pan.

Bake at 400 F for 20 minutes.

Remove from pan and cool on rack.

Hint: Sprinkle extra chocolate chips on top of each muffin
before baking.