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Chocolate and Sour Cream Muffins

Yields:12 servings
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Recipe Cooking TimePreparation20 minutes
Cooking20 minutes
Ready In1 hours
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Ingredients

5 ounces chocolate (semi-sweet) semi-sweet
2 ounces chocolate unsweetened baking
1/3 cup margarine
3/4 cup sour cream
2/3 cup brown sugar packed
1/4 cup corn syrup
1 each egg
2 teaspoons vanilla extract
1 1/2 cups flour, all-purpose
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chocolate chips

Directions

Mix semisweet chocolate, baking chocolate, and margarine together; melt carefully in microwave or over simmering water in double boiler.

Allow to cool to lukewarm.

Mix sour cream, sugar, corn syrup, egg and vanilla.

Blend with melted chocolates.

Blend flour, soda and salt; add the chocolate mixture and blend very well.

Add the chocolate chips.

Pour batter into 12 paper-lined or greased muffin tins.

Bake in preheated 400 degree F oven for about 20 minutes.

Remove from muffin tins and allow to cool on wire racks.

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ionateosgirl

Member Review

*****

Biscuit Baking Mix Cookies

Quick, easy, and yummy! Butterscotch cookies with butterscotch chips and strawberry cookies with white chocolate chips are our favorite!

Reviewed by ionateosgirl