White Chocolate Chip Cookies

Yields:	4 dozen
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	Preparation	15 minutes
	Cooking	15 minutes
	Ready In	40 minutes

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Ingredients

5	squares	chocolate (semi-sweet)
1/2	cup	butter	or margarine, softened
1	x	egg
1/2	cup	sugar
1/2	cup	brown sugar	packed
1	teaspoon	vanilla extract
1	cups	flour, all-purpose
1/2	teaspoon	baking soda
1/2	teaspoon	baking powder
1/2	teaspoon	salt
1/4	cup	sour cream
1	pkg.	white chocolate chips

Directions

Melt semi-sweet chocolate with butter in a saucepan over low heat, OR in microwave on HIGH for 2 minutes.

In a mixing bowl, beat egg with sugars and vanilla till blended.

Beat in melted chocolate mixture. Mix in flour, baking soda, baking powder, salt, and sour cream until blended.

Stir in chocolate chips.

Chill dough for at least 30 minutes to harden and prevent spreading of cookies.

Drop by heaping teaspoonful onto ungreased cookie sheets, 2 inches apart.

Bake at 350F for 10 to 12 minutes. Cool 2 minutes before removing from cookie sheets.

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Member Review

Mayonnaise Chocolate Cake

this is the same recipe that my wife has made for 20 years she uses a different icing but the cake is great always moist and never fails to please jeff