Chicken Breasts Over Rice

Yields:	1 servings
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Mix mushroom soup, chicken broth and cooking sherry together.

Add rice and pour into well buttered 9 x 13 inch pan.

Place chicken breasts in mixture.

Sprinkle salt, pepper and paprika on top of chicken breasts.

Cover with foil.

Bake covered for 1 hour at 350 degrees.

Uncover and cook another 30 minutes.

Add water if necessary.

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A favorite among my family and friends.

Reviewed by apelilae