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Sesame Peanut Butter Cookies
Ingredients
DirectionsToast sesame seeds at 300 degrees F, stirring occasionally until browned. Then blend at high speed for 3-5 seconds. Preheat oven to 375 degrees F. Cream butter, sugar, honey, peanut butter and egg. In another bowl, combine ginger, baking powder, baking soda, flour and ground sesame seeds. Add flour mix to butter mix; blend well. Shape into walnut-sized balls. Roll in untoasted sesame seeds (dough will be moist, but workable). Place on lightly greased cookie sheets. Press down with a fork. Bake for 12-15 minutes. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewCurried Tuna Salad I made this curried tuna salad, very simple and easy, and good flavour. I have enjoyed it very much, thanks giving this recipe:) |
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