Peanut Butter Cookies

Yields:	2 dozen
Rate this Recipe

	Preparation	10 minutes
	Cooking	8 minutes
	Ready In	20 minutes

Be the first to add a photo of this recipe!

Ingredients

1 1/2	cups	peanut butter	crunchy
3/4	cup	honey
1	teaspoon	vanilla extract
1/2	cup	brown rice flour
3/4	cup	barley flour

Directions

Stir peanut butter, honey and vanilla together.

Mix rice and barley flour together and stir into mixture.

Roll into small balls.

On an oiled cookie sheet, flatten the balls out fairly thin.

Bake 7-8 minutes at 350 degrees F.

Let cool on the cookie sheet before removing.

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Recipe Bite

Substitutes for Alcohol in Cooking

by Recipe Help Center

Don't have wine or a liquer needed for your recipe. Here are some substitutions you can make to replace that alcohol in the recipe you've been dying to make....

Member Review

Chocolate Chip Oatmeal Cookies

Be sure and double this recipe. It only makes 2 dozen cookies, hardly worth getting the dishes dirty! But the cookies are tasty!

Reviewed by pws63