.
.
.

Old World Pfeffernusse Cookies

View recipe ingredients and directions
Time Prep: 15
Cook: 15
Total: 30
Yield:

Ingredients

Amount Ingredient Preparation
1/2 cup butter or margarine, softened
3/4 cup brown sugar packed
1/2 cup molasses
1 each egg
1 tablespoon liqueur licorice flavor, optional
3 1/4 cups flour, all-purpose
1 teaspoon baking soda
1 teaspoon cinnamon ground
1/2 teaspoon cloves ground
1/4 teaspoon nutmeg ground
1 dash black pepper
1 x powdered sugar

Directions

Preheat oven to 350 degrees. Grease cookie sheets.

Beat butter and brown sugar in large bowl until creamy.

Beat in molasses, egg and liqueur, if desired, until light and fluffy.

Mix in flour, baking soda, cinnamon, cloves, nutmeg and pepper.

Shape level Tablespoon of dough into balls.

Place 2 inches apart onto prepared cookie sheets.

Bake 12-14 minutes until set.

Cool 2 minutes on cookie sheets.

Remove to wire racks; sprinkle with powdered sugar.

Cool completely. Store in airtight containers.

Back to top of recipe

Find more recipes like: Baked Goods, Christmas, Cookies, Desserts, Rice, Sweets and Desserts

.
Valid XHTML 1.0 Transitional
Valid CSS!