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Oatmeal Walnut and Chip Cookies

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Recipe Cooking TimePreparation25 minutes
Cooking10 minutes
Ready In35 minutes
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Ingredients

1/2 cup vegetable shortening
1/2 cup sugar
1/2 cup brown sugar
1/2 teaspoon vanilla extract
1 each egg
1 tablespoon water
1 cup flour, all-purpose
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup rolled oats quick-cooking
6 ounces chocolate chips (semi-sweet)
1/2 cup walnuts chopped

Directions

Thoroughly cream shortening, sugars and vanilla.

Beat in egg, then water.

Sift together flour, soda and salt; add to creamed mixture, blending well.

Stir in the rolled oats, chocolate chips and walnuts.

Drop by rounded teaspoons onto a greased cookie sheet, about 2 inches apart.

Bake at 375 degrees F for 10 to 12 minutes.

Cool slightly before removing from pan.

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