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Oatmeal Raisin Cookies

Yields:1 1/2 dozen
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Recipe Cooking TimePreparation15 minutes
Cooking15 minutes
Ready In30 minutes
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Ingredients

1/2 cup margarine
1/2 cup vegetable shortening
1 cup brown sugar, light firmly packed
1/2 cup sugar
2 each egg
2 tablespoons water
2 tablespoons corn syrup, light
2 teaspoons vanilla extract
2 teaspoons cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon ginger
1 1/2 cups flour, all-purpose
1 teaspoon baking soda
1 teaspoon salt
3 cups oats
1 cup raisins, seedless

Directions

Cream margarine, shortening, sugars, eggs, corn syrup, water, and vanilla, beat well.

Combine flour baking soda and salt; add to creamed mixture.

Beat well, stir in oats and raisins.

Drop by rounded teaspoonfuls onto ungreased baking sheet.

Bake at 350 degrees F. for 15 minutes. Cool slightly before removing to cooling racks.

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