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Oat Bran Raisin Cookies
Ingredients
Directions1. Beat together oil, sugar, eggs and vanilla. Add oats, oat bran, flour, salt and baking soda. Stir to mix well. 2. Add raisins [or chocolate chips] and nuts, and blend evenly. 3. Drop by tablespoonfuls onto an ungreased cookie sheet. 4. Bake for 12 to 15 minutes at 350 F (180 C); the cookies should not brown very much. Remove to a wire rack to cool. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Recipe BiteFlour Substitutionsby Recipe Help CenterVarious substitutions when baking or using flour in recipes and replacing sugar with other ingredients. Ideas about how to bake with more whole grains.... Member ReviewCurried Tuna Salad I made this curried tuna salad, very simple and easy, and good flavour. I have enjoyed it very much, thanks giving this recipe:) |
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