Nana's Sugar Cookies--Birr

Yields:	2 dozen
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	Preparation	10 minutes
	Cooking	10 minutes
	Ready In	20 minutes

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Ingredients

1	cup	butter
1	cup	sugar
1	whole	egg
1	teaspoon	baking soda
1	teaspoon	baking powder
2 1/2	cups	flour, all-purpose
1/2	cup	milk
2	teaspoons	vinegar

Directions

To make sour milk, add 2 ts. vinegar to the 1/2 c. milk.

DO NOT use actual sour milk!

Cream butter, sugar, then egg.

Add soda to milk, and powder to flour.

Alternate flour and milk, mixing well.

Roll and cut into shapes.

Bake at 350 for 10 mins.

Cook best on airbake pan--keeps them softer and not browned looking.

This recipe was from my paternal great grandmother.

She never used a recipe, just her head when making these!

Are good sprinkled with sugar, and decorated.

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Fritters

try sliced potatoes too...a favourite in the UK!