Recipe Photo
Recipe Photo
Bookmark and Share

Favorite Ice Box Cookies

Rate this Recipe
Recipe Cooking TimePreparation10 minutes
Cooking5 minutes
Ready In15 minutes
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1 pound brown sugar, dark
1/2 pound butter
1 each egg
1 teaspoon vanilla extract
2 packages english walnuts finely chopped
2 cups flour, all-purpose sifted

Directions

Cream butter and sugar.

Add egg, vanilla, and walnuts.

Beat by hand until well mixed.

Add flour.

Make into one or two rolls and refrigerate.

When ready to bake, cut in thin slices (size and thickness of half dollar).

Bake at 350 degrees F for 4 minutes. Watch carefully as they tend to burn easily.

Cool 30 seconds before removing from cookie sheet.

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Recipe Bite

How to Make Sugar Syrup plus tips for making Homemade Liquers

by Recipe Help Center

Sugar syrup is a common preparation of sugar and water many times used in canning and preserving fruits and in homemade liqueurs. This article has hints and tips geared towards making homemade liqueurs....

read more...

Member Review

****

Old Fashioned Banana Cream Pie

This banana cream pie was the best I have ever eaten and I'm almost 62 years old, so I've eaten a lot of them. I'd give it a 10+++