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Multi Blend Soft Cookies

Yields:4-6 dozen
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Recipe Cooking TimePreparation20 minutes
Cooking20 minutes
Ready In40 minutes

Ingredients

4 1/2 cups flour, all-purpose multi blend
2 packages yeast, active dry
1 teaspoon sea salt optional
1 teaspoon cinnamon
1/2 cup honey
2 1/2 cups water warm
2 tablespoons apple cider vinegar
1/4 cup vegetable oil
1 cup raisins, seedless

Directions

Combine flour, yeast, cinnamon and salt in mixing bowl.

Combine vinegar, oil, honey, water and raisins in a second bowl.

Add liquid mixture to dry and mix thoroughly.

Batter will become quite stiff, but should not be dry.

If dry, add a little water.

Drop on cookie sheet.

Spread cookies out (they spread very little in baking).

Bake in 350 degree F oven about 15-20 minutes or until done.

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Member Review

****

Beef Roulades

relly like this one it is so easy to make. you can fix part of it the nitr before and put it all toghter the next day. thanks alot

 
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