Recipe Photo

White Chocolate Chip Cookies

Yields:1 batch
Rate this Recipe
Recipe Cooking TimePreparation15 minutes
Cooking15 minutes
Ready In30 minutes

Ingredients

2/3 cup butter
2 tablespoon butter
1/2 cup sugar
1/2 cup brown sugar, dark
1 each egg
1 teaspoon vanilla extract
1 1/2 cups flour, all-purpose
3 1/2 ounces macadamia nuts Chopped
6 ounces white chocolate chop into 1/2 inch pieces

Directions

Heat oven to 325.

Grease cookie sheets. In large bowl with electric mixer beat butter, sugars, egg and vanilla at med-high speed until fluffy.

Reduce mixer speed to low, add flour, increase speed gradually and beat just until blended.

Stirr in nuts and chocolate.

Drop by heapingtablespoon onto cookie sheets.

Bake about 15 minutes or until edges are slightly brown and tops look dry.

Cool on cookie sheet on wire rack about 5 minutes the remove to rack to cool completely.

Save This Page

del.icio.us
Bookmark and Share

Member Review

****

Irish's Cream Liqueur 2

sounds good

 
Recipe Photo