Czech Christmas Cookies

Yields:	4 dozen or more
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	Preparation	1 hours
	Cooking	8 minutes
	Ready In	1 hours

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Ingredients

8	ounces	dark molasses
1/2	cup	brown sugar
1/2	cup	margarine
1 1/2	teaspoons	cinnamon
1 1/2	teaspoons	cloves
1	teaspoon	ginger
1	teaspoon	allspice
1/2	teaspoon	nutmeg
1	tablespoon	baking soda
4	cups	flour, all-purpose

Directions

Mix flour, sugar, butter, and spices together.

Heat molasses until lukewarm and add baking soda to it.

Add molasses to rest of ingredients and mix well.

If necessary, add a little water to the dough to get it to a soft enough consistency to roll it.

Roll the dough on a well floured surface, making it as thin as possible, paper thin, if you can!

Cut into desired shapes, and transfer to a non-stick cookie sheet.

Bake at 350 degrees for 6 to 8 minutes.

You will end up with a delicately thin, not too sweet, yummy spicy cookie.

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