Moon Cookies

Yields:	12 servings
Rate this Recipe

	Preparation	10 minutes
	Cooking	20 minutes
	Ready In	30 minutes

Be the first to add a photo of this recipe!

Ingredients

1	cup	vegetable oil	pref. canola
3/4	cup	peanut butter	organic
1/3	cup	soy milk
1 cup		turbot
1/2	teaspoon	vanilla extract
2	cups	pastry flour
1	cup	oats	whole, raw, organic
1	teaspoon	baking soda
1/2	teaspoon	salt
1/4	teaspoon	cinnamon
6 ounces	--	chocolate (semi-sweet)

Directions

Cream wet ingredients together.

Sift dry ingredients, adding in oats.

Mix dry into wet; add chocolate.

Portion cookies, place on parchment-lined baking sheet, and press down to 1/4 inch thickness.

Bake at 350-deg.

F for 15 minutes, approximately.

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Recipe Bite

Variety is the Spice of Life

by Mark R. Vogel

As I perused the soda section I encountered vanilla Pepsi, cherry Pepsi, Lemon Pepsi, caffeine-free Pepsi, and diet Pepsi. EVERYTHING but regular good ole fashioned...

Member Review

Prosciutto and Green Pea Risotto

A very nice risotto, lovely mingling of rich flavors. Lots of work with all that stirring putting the love into the dish. The results are certainly worth it.

Reviewed by sean