Mom's Sour Cream Cookies

Yields:	2 dozen
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	Preparation	15 minutes
	Cooking	15 minutes
	Ready In	30 minutes

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Ingredients

1/2	cup	vegetable shortening
1	each	egg
1/2	cup	sour cream
2 1/2	cups	flour, all-purpose	sifted
1	cup	sugar
1/2	teaspoon	baking soda
1/2	teaspoon	salt
1	teaspoon	vanilla extract

Directions

Cream together shortening and sugar.

Add egg and beat well then add sour cream.

Add flour, soda and salt. Blend all and drop on ungreased cookie sheet.

Dip bottom of small glass in water then in sugar and press on dropped cookie dough.

Bake at 12 to 16 min. at 335 degrees F.

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Member Review

Another Apple Crisp

Good and fast and easy and convenient. I let my 10-year old granddaughters do the prep and they enjoyed it. Served with home made ginger ice cream. Good enough to be called a Christmas dessert!

Reviewed by Eldonna