MacAdamia Nut Cookies

Yields:	1 dozen
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	Preparation	60 minutes
	Cooking	20 minutes
	Ready In	80 minutes

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Ingredients

2	cups	flour, all-purpose
1	cup	butter	softened
1/2	cup	brown sugar	packed
1	teaspoon	orange zest	grated
1	cup	macadamia nuts	choppped

Directions

Preheat oven to 325F.

Blend flour, butter, sugar and orange peel until mixture holds together in a smooth ball.

Stir in macadamia nuts. Chill 30 minutes.

Place dough between wax paper and roll out to 1/4 inch; thickness.

Cut diagonally into 2 inch; diamonds.

Bake on ungreased cookie sheet for 15-18 minutes.

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