M&M Chocolate-Chocolate Cookies

Yields:	2 dozen
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Preheat oven to 350 degrees F.

In a large mixing bowl, cream margarine and sugars.

Add egg and vanilla and beat until light and fluffy.

Combine flour, cocoa powder, baking soda and salt; gradually blend into creamed mixture.

Stir in M and M's Semi-Sweet Chocolate Candies until evenly blended.

Drop by heaping tablespoonfuls about 2 inches apart onto ungreased cookie sheets.

Bake 9 - 13 minutes.

Cool 1 minute on cookie sheets; remove to wire cooling racks.

Store in tightly covered container.

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I used this recipe at my wedding rehersal dinner. It was excellent.

Reviewed by djd7554