Low-Fat Rice Krispies-Chocolate Chip Cookies

These low-fat and delicious snacks are perfect for the kids lunches!

Yields:	36 servings
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	Preparation	15 minutes
	Cooking	15 minutes
	Ready In	30 minutes

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Ingredients

1 1/2	cup	flour, all-purpose
1/2	teaspoon	baking soda
1/4	teaspoon	salt
1/4	cup	butter	softened
1/4	cup	cream cheese	nonfat, softened
1	cup	sugar
1/4	cup	liquid egg substitute
1	teaspoon	vanilla extract
2	cups	puffed rice cereal	rice krispies, cereal
4	ounces	chocolate chips	reduced fat
1	x	nonstick cooking spray

Directions

In small mixing bowl, combine flour, soda and salt. Set aside. In large mixing bowl, beat together butter, cream cheese and sugar until light and fluffy. Add egg substitute and vanilla. Beat well. Add flour mixture, mixing until combined. Stir in rice krispies cereal and chocolate morsels. Drop by level measuring-tablespoon onto baking sheets coated with cooking spray.

Bake at 350 degrees for about 12 minutes or until lightly browned. Remove immediately from baking sheets and cool on wire racks. Store in airtight container.

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Recipe Bite

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Member Review

Squash Pickles

Recipe is easy and delicious. My Italian family loved it. Give it a try! Rochelle