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Kookie Cookies

Yields:4-6 servings
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Recipe Cooking TimePreparation5 minutes
Cooking10 minutes
Ready In30 minutes

Ingredients

10 1/2 ounces corn chips
1 cup corn syrup, light
1 cup sugar
1 cup peanut butter creamy

Directions

Spread corn chips in a greased 15-inch x 10-inch x 1-inch baking dish.

In a saucepan over medium heat, bring corn syrup and sugar to a boil.

Remove from the heat; stir in peanut butter until smooth.

Pour over corn chips.

Cool.

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bbthemt

Member Review

*****

Crockpot Little Smokies

This is a hit with adults and children and is a great appetizer! I use the apple jelly instead and 1/2 cup of regular mustard instead of the bottle of chili. If you're in a hurry and need it quickly, melt jelly and mustard on stovetop or in microwave and then add little smokies, heat and serve. Wa-la! Easy and great.

Reviewed by bbthemt

 
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