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Kahlua Cocoa Balls

Yields:4 dozen
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Recipe Cooking TimePreparation20 minutes
Ready In20 minutes
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Ingredients

1/2 cup liqueur coffee flavor, such as kahlua
1/4 cup corn syrup, light
1/3 cup candied cherries chopped
1/3 cup golden raisins
2 1/2 cups vanilla wafer crumbs
1 cup powdered sugar
1 cup pecans finely chopped
1/2 cup cocoa powder unsweetened
1 x assorted toppings (see below)

Directions

In bowl, combine Kahlua, corn syrup, cherries and raisins.

Add remaining ingredients; blend well. Shape in small balls.

Roll in desired coating, Cover and store in cool, dark place.

Toppings: Cocoa powder, powdered sugar, flaked coconut, chopped or ground nuts.

Recipes from Kahlua recipe booklet copyright 1986 Kahula 53 Proof Maidstone Wine andamp; Spirits Inc.

Los Angeles, CA.

Posted By: Joan Johnson

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gallopingourmet

Member Review

****

Spicy Tofu with Green Vegetables and Noodles

Excellent quick recipe with lots of possible variations depending on what's in the cupboard.

Reviewed by gallopingourmet