Holiday Oatmeal Chocolate Chip Cookies

Yields:	1 batch
Rate this Recipe

	Preparation	20 minutes
	Cooking	10 minutes
	Ready In	30 minutes

Ingredients

1	cup	butter	or margarine
1	cup	brown sugar	firmly packed
1/2	cup	sugar	granulated
2	large	eggs
2	tablespoons	milk
2	teaspoons	vanilla extract
2 1/2	cups	oats
1 1/2	cups	flour, all-purpose
1	teaspoon	baking soda
1/2	teaspoon	salt
1	cup	chocolate chips (semi-sweet)
1	cup	m&m's

Directions

Heat oven to 350F.

Beat first six ingredients until smooth.

Add combined oats, flour, soda, and salt; mix well.

Stir in remaining ingredients.

Drop by rounded tablespoonfuls 3 inches apart on ungreased cookie sheet.

Bake 8 to 10 minutes for chewy or 10 to 12 minutes for crisp cookies.

Cool 2 minutes; remove to wire rack.

Cool completely.

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Member Review

Antipasto Salad with Garlic Dressing

If you love marinated artichokes you'll love this salad. Although I mixed the first four ingredients ahead of time then marinated them refrigerated in the dressing for a hour or two. That way all flavors blended together. Then when I was ready to serve supper I just laid it on top of the lettuce leaves and sprinkled with the cheese. Also I cut a slit in each salami slice from the outer edge to the middle and passed one side over another to make a cone-like shape to place the whole ripe olives in. An excellent antipasta! Just what I was looking for.

Reviewed by Dania

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