Holiday Double Chocolate Cookies

Yields:	4 dozen
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Heat oven to 350 F.

Stir together flour, cocoa, baking soda and salt.

In large mixer bowl, beat butter, brown sugar, granulated sugar and vanilla until well blended.

Add eggs; beat well.

Gradually add flour mixture, blending well. Stir in 1 cup candy coated bits.

Drop by rounded teaspoonfuls onto lightly greased cookie sheet.

Press 8 to 9 of remaining bits on dough before baking.

Bake 7 to 9 minutes or until cookie is set.

Do not overbake. Cool slightly; remove from cookie sheet to wire rack.

Cool completely.

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It was wonderful and everyone loved it!!! Thank you so much!!

Reviewed by flipper0917