Hawaiian Delight Cookies

Yields:	12 servings
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Cream butter and cream cheese; gradually add 2 1/2 cups flour, beating until well blended.

Shape dough into 1andquot; balls. Pat balls into greased muffin pans, shaping into shells.

Sprinkle 1/2 cup chopped nuts evenly over shells.

Combine eggs and brown sugar in a medium bowl; mix well.

Stir in remaining 1/2 cup chopped nuts, coconut and remaining ingredients.

Pour mixture evenly into shells, filling half full.

Bake at 350 F for 15 to 18 minutes.

Reduce heat to 250 F and bake for 10 minutes.

i thought the butterfinger dessert was fabulous and so did my friends and family!

Reviewed by totallycute47