Grandma Burdick's Sour Cream Cookies

Yields:	1 batch
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Cream sugar, eggs and shortening.

Combine sour cream, baking soda and vanilla; add to creamed mixture.

Add dry ingredients and mix well.

Drop by heaping tablespoonful onto a greased baking sheet.

Bake at 350�F for 8 to 12 minutes.

For variety, add chocolate chips, raisins or nuts to the dough before baking.

To make rolled cookies, add 1 cup of flour to the dough, chill, then roll out and cut into shapes.

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I enjoyed the recipe but I used fresh samon insted It did not seem that the samon cake held together like I had hoped