Ginger Creams (Ginger Bread Boys)

Yields:	1-2 dozen
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	Preparation	8 minutes
	Cooking	12 minutes
	Ready In	20 minutes

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Ingredients

1	cup	margarine
1 1/4	cups	sugar
1	each	egg
1	cup	molasses
1	cup	coffee	hot
1	tablespoon	baking soda
1	teaspoon	cinnamon	ground
1	teaspoon	ginger	ground
1	teaspoon	cloves	ground
1	teaspoon	salt
5 1/2	cups	flour, all-purpose

Directions

Cream margarine and sugar together until smooth, then add ingredients in order.

Chill thoroughly before rolling out; cut with cookie cutters (gingerbread men preferred!).

Bake at 375F for 12 minutes.

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Member Review

Cajun Chicken Pasta

This was a superb recipe. I cooked it last night for my mom and dad. Mom normally hates chicken but I do believe she was in total ecstacy when she took the first bite. Dad went back for seconds and told me it was a different, exotic dish. And me? Let's just say I plan to make it again... very soon. I've been spreading the word about this recipe. Thank you for sharing!!