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Giant Raisin Oat Cookies
Ingredients
DirectionsBeat sugar, corn syrup, and margarine until light and fluffy. Add egg whites and orange peel and beat until will blended. Gradually add combined oat bran, flour, oats, and baking Stir in raisins. Drop by scant 1/4 cups onto ungreased cookie sheet; gently Bake 14-16 minutes or until light golden brown. Cool 1 min. on cookie sheet. Can be frozen: thaw in microwave on high for about 30 seconds. Member ReviewBrandied Peaches Sounds like a good recipe. Thanks. |
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