Easy Layered Buckeyes

Yields:	20 squares
Rate this Recipe

Be the first to add a photo of this recipe!

Melt butter.

Add peanut butter. Stir. Remove from heat. Add powdered sugar a little at a time, stirring in until smooth.

Press into 8 x 8 inch pan.

Melt chocolate chips in microwave oven on high, stirring after 1 minute and checking every 30 seconds thereafter.

Stir well and spread on top of peanut butter mixture.

Let stand to cool or chill. Cut into squares.

Not a member? You can still rate this recipe!

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Excellent. I have made it.