Double Chocolate Chip Cookies

Yields:	1 batch of cookies
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	Preparation	15 minutes
	Cooking	15 minutes
	Ready In	30 minutes

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Ingredients

1 3/4	cups	flour, all-purpose
1/4	teaspoon	baking soda
1	cup	butter
1	teaspoon	vanilla extract
1	cup	sugar	granulated
1/2	cup	brown sugar	packed
1	x	egg
1/3	cup	cocoa powder	unsweetened
2	tablespoons	milk
1	cup	pecans	or walnuts, chopped
6	ounces	chocolate (semi-sweet)	semi-sweet chips

Directions

Combine flour and baking soda, and set aside.

Use an electric mixer to cream butter. Add vanilla and sugars, and beat until fluffy. Beat in egg. At low speed beat in cocoa, then milk.

With a wooden spoon mix in dry ingredients just until blended.

Stir in nuts and chocolate chips.

Drop by rounded teaspoonfuls onto nonstick or foil-lined baking sheets.

Bake at 350F for 12 to 13 minutes.

Remove from oven and cool slightly before removing from baking sheets.

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Member Review

Stuffed Pepper Soup

i brought this to a family gathering and everyone had to have the recipe.if you like stuffed green peppers you will love this and it is alot less work

Reviewed by hitchhiker