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Coffee Chocolate-Chip Cookies

Yields:2 dozen
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Recipe Cooking TimePreparation20 minutes
Cooking10 minutes
Ready In30 minutes
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Ingredients

3/4 cup almonds slivered
1/3 cup instant coffee granules
2 2/3 cups flour, all-purpose
3/4 teaspoon baking soda
1/2 teaspoon salt
1/2 pound butter at room temp
1 1/4 cups sugar
1 teaspoon vanilla extract
2 large eggs
2 cups chocolate chips

Directions

1. Heat oven to 350 degrees. Toast almonds on a baking sheet in oven until golden brown about 10 minutes; let cool.

2. Dissolve the coffee powder in 2 Tbsp hot water.

3. Combine flour, soda and salt. With a mixer at medium speed beat butter and sugar until fluffy.

Beat in cooled coffee, vanilla and eggs.

4. Reduce mixer speed to low and beat in flour mixture. With a wooden spoon, stir in almonds and chocolate chips.

5. Drop by heaping teaspoonfuls onto ungreased baking sheets Bake until edges start to brown, about 10 minutes.

Notes: Cook on baking sheets about 3 minutes before removing to racks.

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makenziebolz

Member Review

*****

Farmhouse Bar-B-Que Muffins

Very good. Great to bake and then keep warm in a crock-pot until ready to eat.

 
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