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Chocolate. Chip Meringues
Ingredients
DirectionsIn small mixing bowl; beat eggs. Add sugar after eggs are more than foamy - they should be light and fluffy. Beat for 8 minutes. Fold in chips. Drop by tbsp onto greased cookie sheet. TURN OVEN OFF, leave overnight. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewCrab Casserole Florentine Very good way to use imatation crab. I didn't have water chestnuts but was okay without them. I think I might try cream of celery soup next time. |
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