Chocolate Mint Brownie Cookies

Yields:	1 batch
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3/4	cup	chocolate chips	melted, mint
1/2	cup	margarine	softened
2	teaspoons	vanilla extract
2	each	egg whites	whipped
1 3/4	cups	flour, unbleached all-purpose
3/4	cup	chocolate chips	mint
1/2	cup	sugar	granulated
1/2	cup	brown sugar
1/2	teaspoon	baking soda
1/4	teaspoon	salt

Preheat oven at 350.

Melt 3/4 cups chocolate chips, in a saucepan over lowest heat.

When chips begin to melt, remove from heat; stir.

Return to heat for a few seconds at a time, stirring until smooth.

Cool to room temperature.

In a mixing bowl, combine melted chocolate chips, margarine, vanilla, and egg whites.

In another mixing bowl, combine flour, remaining chcocolate chips, sugars, baking soda, and salt .

Mix wet ingredients with dry ingredients just until moistened.

Drop dough by rounded tablespoons onto prepared baking sheets.

Bake for 12 minutes or until edges are set but centers are still soft.

This is an excellent mix! Makes quite a lot for little money and is so tasty!

Reviewed by ShelanaQ